Environmental Commitment

Energy Efficiency

• Implement energy-efficient technologies (LED lighting, solar panels, etc.).
• Use motion sensors and key card systems to control electricity use in guest rooms.
• Regularly maintain equipment to ensure energy-efficient operation.

Water Conservation

• Install water-saving devices in bathrooms and kitchens (low-flow showers, taps, dual flush toilets).
• Monitor and reduce water consumption through regular tracking.
• Encourage towel and linen reuse programs for guests.

Waste Management

• Implement waste segregation in all areas (organic, recyclable, non-recyclable).
• Partner with local recycling services to ensure proper waste disposal.
• Reduce single-use plastics by offering alternatives, such as reusable or biodegradable products.

Sustainable Sourcing

• Prioritize local and sustainably sourced products in our kitchen and bar, promoting Maltese agriculture and fisheries.
• Work with suppliers who share our commitment to sustainable practices.
• Use environmentally friendly cleaning products and biodegradable toiletries.
• Prioritize sustainable materials and technologies in construction and refurbishment

Social Responsibility

Local Community Support

• Partner with local businesses and artisans to offer authentic Maltese experiences.
• Promote Maltese heritage and culture through events, tours, and collaborations with local artists.
• Support charitable initiatives within the community.

Fair Employment Practices

• Ensure fair wages and safe working conditions for all staff.
• Provide ongoing training in sustainability practices for employees.
• Prioritize local hiring to support the Maltese job market.

Health and Safety

• Ensure a safe and healthy environment for guests and staff by adhering to local and international health and safety standards.
• Conduct regular risk assessments to identify and mitigate potential hazards.
• Provide ongoing safety training and emergency preparedness programs for employees.

Risk Assessment

• Conduct regular risk assessments across all departments to identify potential risks and develop mitigation strategies.
• Ensure that all identified risks are appropriately addressed to minimize their impact on operations, guests, and staff.
• Review risk assessment outcomes and integrate improvements into daily practices.

Energy Conservation Policy

• We are committed to reducing our energy consumption across all operations by implementing energy-saving practices.
• Continuously evaluate and invest in energy-efficient technologies and systems to reduce our carbon footprint.
• Set annual energy reduction targets and monitor progress regularly.

Sustainability Committee

•  A Sustainability Committee has been established within the hotel, comprising representatives from key departments. This committee will meet quarterly to discuss progress, review sustainability goals, and plan future initiatives. The existence and roles of this committee are clearly outlined in our sustainability system, ensuring structured and consistent efforts.

Crisis Management and Force Majeure

• A crisis management committee, led by the CEO and composed of the Sales and Marketing Manager, Financial Controller, Front Office Manager, and Guest Relations Manager, is in place to effectively manage any crises, including force majeure events.
• The committee is responsible for ensuring prompt responses and clear communication during emergencies, with contingency plans ready to protect both guests and staff.

Guest Engagement

• Provide information to guests on how they can contribute to sustainability during their stay.
• Offer eco-friendly amenities (bicycles for hire, walking tours, etc.) to promote low-impact travel.
• Encourage responsible water and energy use through in-room messaging.

Continuous Improvement and Monitoring

We commit to regularly reviewing and updating our sustainability goals and practices. Through internal audits and external certification, we will track our progress and make necessary adjustments to align with best practices.

Compliance and Certification

Our hotel adheres to local and international environmental standards and regulations. We seek to obtain and maintain certifications that recognize our sustainability efforts, demonstrating our commitment to responsible tourism.

Communication and Reporting

We will communicate our sustainability efforts and results transparently to guests, staff, and stakeholders through our website, social media, and annual sustainability reports.

Policy Review and Update

This policy is subject to annual reviews to ensure its relevance and effectiveness in addressing sustainability challenges. Any updates will reflect new industry standards, technological advancements, regulatory changes, and feedback from staff, guests, and stakeholders. Our hotel is committed to staying proactive and adaptive in our sustainability efforts to continuously improve our environmental and social impact. Our stakeholders will be updated about these changes by email or through our website.

End